Our Obsession

Our Story

Temple Grounds started roasting in 2012. As a micro roaster, we strive to bring the farm to cup experience to cafes in Sri Lanka. We have personally visited and established relationships with farms in 4 continents.

Our ideology is based on procuring the best available coffee.We operate on the philosophy of roast-to-order. Each roast is customised as per the requirement the customer.

Our Priorities

  • Sustainabability

    Existing Together

  • Ethical Farming

    Good Practices

  • No Shortcuts

    Taking The Time

  • Community Empowerment

    Enabling Farmers

4

Continents

24

Countries

78

Estates

17

Custom Blends